Office & Small Event Caterings
Breakfast
Continental: Tropical Fruit Salad Tossed In Agave Syrup With Fresh Croissants, Pastries, & Assorted Jams $6pp
Traditional: Tropical Fruit Salad Tossed In Agave Syrup, Scrambled Eggs, Country Fried Potatoes, & Buttermilk Biscuits With Honey, Butter, & Assorted Jams $8pp
Add Bacon, Sausage, Or Ham For $2pp
Biscuits & Gravy: Country Style Gravy With Fresh Sage and Sausage & Scrambled Eggs $9pp
Chorizo & Eggs: Tossed With Onions & Cheddar Cheese Served With Fresh Tortillas, Sour Cream, & Pico De Gallo $9pp
California Wrap: Roasted Red Potatoes, Scrambled Eggs With Peppers, Onions, & Diced Ham Served With Fresh Tortillas, Sour Cream, & Salsa $9pp
Eggs Benedict: Poached Eggs With Grilled Ham Steaks Atop Toasted English Muffins Finished With Slices of Fresh Avocado & Hollandaise Sauce $10pp
The Lox: A Classic Platter Arranged With Fresh Bagels With Cream Cheese, Smoked Salmon, Capers, Red Onions, And Deviled Eggs $15pp
A Tropical Fruit Salad, Croissants, & Pastries Can Be Added To Any Platter For $2pp
Lunch
NY Pies: 18” Hand-Tossed Thin Crust New York Style Cheese Pizza $13 Add Toppings For $1 Each
PiZZa Roll Platter: Italian Style Pizza Sandwich Rolls. Eight Spinach & Broccoli, Eight Ham & Pepperoni, Eight Sausage, Peppers & Onions, All Rolled With Mozzarella & Served With Marinara $40
Party Sandwiches: Your Choice Of Cold Cuts & Cheeses On 3’, 6’, Or 12’ Fresh Baked Sesame Or Onion Sandwich Rolls $10/ft
Grilled Chicken & Ham: Marinated Chicken Grilled With Fried Ham On Fresh Baked Sandwich Rolls $8pp
Mini Grilled Cheese Platter: “2 Bite” Grilled Cheese With Marinated Cherry Tomatoes & Cheese Blend & fruit salad $38
Steak Sliders: Little Steak Sandwiches Topped With Port Caramelized Onions & Blue Cheese Crumbles $8pp
Peppered Turkey: Roasted Peppercorns, Red Peppers And Grilled Turkey Served With Melted Provolone $6pp
Pastrami Or Corned Beef: Corned Beef Or Pastrami Simmered In Chicken Stock With Pepperoncinis, Onions & Mushrooms With Melted Swiss Cheese $8pp
A Caesar, Potato Or Pasta Salad Can Be Added To Any Platter For $2pp
Dinner
Chicken Alfredo: Feeds 10-12 Rich Flavorful & Cheesy Alfredo Sauce With Grilled Chicken Served With Choice Of Pasta $37
Merlot Cacciatore: Feeds 10-12, Grilled Chicken Marinated In An Italian Merlot With Roasted Peppers, Onions & Fresh Roma Tomatoes Served With Choice Of Pasta $40
Chicken Fior De Latte: Feeds 10-12, Grilled Chicken Breast Topped With Pepperoncinis, Fresh Tomatoes & A Spicy Crema Served With Choice Of Pasta $40
Fajitas Poblanos: Fajita Style Chicken Or Steak Sautéed With Roasted Poblanos, Golden Peppers & Grilled Onions With Fresh Tortillas & Pico De Gallo $10pp Add Shrimp for $2pp
Mesquite Grilled Steaks: Cut Of Season Marinated In Herb Infused Olive Oil, Grilled To Med-Rare On A Mesquite Flame
Kabobs Platter: Feeds 10-12, Grilled Chunks Of Medium Rare Steak, Chicken & Pork, Slices Of Onions, Peppers, Cherry Tomatoes, Pineapples & Marinated Mushrooms $45
Baked Penne Vodka: Feeds10-12, Marinara Cream Sauce With Vodka, Tossed With Penne Pasta, Baked With Mozzarella Cheese $35 Add Sausage or Meatballs For $1pp
Mango Salmon: Pan Seared Salmon Glazed With A Habanero Mango Reduction, Topped with Pineapple-Mango Salsa $10pp
Salads & Sides
All Salads Feed 10-12 People
Classic Garden: Romaine & Iceberg Tossed With Carrots, Red Onion, Mushroom, Cucumber, Croutons & Choice Dressing $27
Spring Time Mix: Spring Time Loose Leaf Lettuce Mixed With Seasonal Berries, Candied Ginger & Candy Roasted Pecans Sprinkled With Gorgonzola & A Side Of Cucumber Raspberry Vinaigrette $30
Caesar Salad: Crisp Romaine Lettuce, Fresh Croutons & A Parmesan Romano Blend $27
Tie It Up: Bow Tie Pasta Tossed With Extra Virgin Olive Oil & An Assortment Of Italian Vinegars, Olives, Roma Tomatoes, Green Onions & Fresh Basil $20
Potato Salad: Classic Home-Made Potato Salad $25
Bruschetta Platter: Cucumber, Tepia, & Roasted Pepper Italian Bruschetta Served On Fresh Made Crustinis $35
Roasted Potatoes: Seasoned Potatoes Tossed Herbs & Olive Oil $15
Seasonal Vegetables: Glazed Carrots, Steamed Broccoli & Vegetable Of Season $15
Garlic Mashed Potatoes: Roasted Garlic Whipped With Idaho Potatoes $15
PS Catering
“You Create It, We Plate It.”
Chris Peil 480-897-2722
Diane Stern 480-414-9584
[email protected]
Continental: Tropical Fruit Salad Tossed In Agave Syrup With Fresh Croissants, Pastries, & Assorted Jams $6pp
Traditional: Tropical Fruit Salad Tossed In Agave Syrup, Scrambled Eggs, Country Fried Potatoes, & Buttermilk Biscuits With Honey, Butter, & Assorted Jams $8pp
Add Bacon, Sausage, Or Ham For $2pp
Biscuits & Gravy: Country Style Gravy With Fresh Sage and Sausage & Scrambled Eggs $9pp
Chorizo & Eggs: Tossed With Onions & Cheddar Cheese Served With Fresh Tortillas, Sour Cream, & Pico De Gallo $9pp
California Wrap: Roasted Red Potatoes, Scrambled Eggs With Peppers, Onions, & Diced Ham Served With Fresh Tortillas, Sour Cream, & Salsa $9pp
Eggs Benedict: Poached Eggs With Grilled Ham Steaks Atop Toasted English Muffins Finished With Slices of Fresh Avocado & Hollandaise Sauce $10pp
The Lox: A Classic Platter Arranged With Fresh Bagels With Cream Cheese, Smoked Salmon, Capers, Red Onions, And Deviled Eggs $15pp
A Tropical Fruit Salad, Croissants, & Pastries Can Be Added To Any Platter For $2pp
Lunch
NY Pies: 18” Hand-Tossed Thin Crust New York Style Cheese Pizza $13 Add Toppings For $1 Each
PiZZa Roll Platter: Italian Style Pizza Sandwich Rolls. Eight Spinach & Broccoli, Eight Ham & Pepperoni, Eight Sausage, Peppers & Onions, All Rolled With Mozzarella & Served With Marinara $40
Party Sandwiches: Your Choice Of Cold Cuts & Cheeses On 3’, 6’, Or 12’ Fresh Baked Sesame Or Onion Sandwich Rolls $10/ft
Grilled Chicken & Ham: Marinated Chicken Grilled With Fried Ham On Fresh Baked Sandwich Rolls $8pp
Mini Grilled Cheese Platter: “2 Bite” Grilled Cheese With Marinated Cherry Tomatoes & Cheese Blend & fruit salad $38
Steak Sliders: Little Steak Sandwiches Topped With Port Caramelized Onions & Blue Cheese Crumbles $8pp
Peppered Turkey: Roasted Peppercorns, Red Peppers And Grilled Turkey Served With Melted Provolone $6pp
Pastrami Or Corned Beef: Corned Beef Or Pastrami Simmered In Chicken Stock With Pepperoncinis, Onions & Mushrooms With Melted Swiss Cheese $8pp
A Caesar, Potato Or Pasta Salad Can Be Added To Any Platter For $2pp
Dinner
Chicken Alfredo: Feeds 10-12 Rich Flavorful & Cheesy Alfredo Sauce With Grilled Chicken Served With Choice Of Pasta $37
Merlot Cacciatore: Feeds 10-12, Grilled Chicken Marinated In An Italian Merlot With Roasted Peppers, Onions & Fresh Roma Tomatoes Served With Choice Of Pasta $40
Chicken Fior De Latte: Feeds 10-12, Grilled Chicken Breast Topped With Pepperoncinis, Fresh Tomatoes & A Spicy Crema Served With Choice Of Pasta $40
Fajitas Poblanos: Fajita Style Chicken Or Steak Sautéed With Roasted Poblanos, Golden Peppers & Grilled Onions With Fresh Tortillas & Pico De Gallo $10pp Add Shrimp for $2pp
Mesquite Grilled Steaks: Cut Of Season Marinated In Herb Infused Olive Oil, Grilled To Med-Rare On A Mesquite Flame
Kabobs Platter: Feeds 10-12, Grilled Chunks Of Medium Rare Steak, Chicken & Pork, Slices Of Onions, Peppers, Cherry Tomatoes, Pineapples & Marinated Mushrooms $45
Baked Penne Vodka: Feeds10-12, Marinara Cream Sauce With Vodka, Tossed With Penne Pasta, Baked With Mozzarella Cheese $35 Add Sausage or Meatballs For $1pp
Mango Salmon: Pan Seared Salmon Glazed With A Habanero Mango Reduction, Topped with Pineapple-Mango Salsa $10pp
Salads & Sides
All Salads Feed 10-12 People
Classic Garden: Romaine & Iceberg Tossed With Carrots, Red Onion, Mushroom, Cucumber, Croutons & Choice Dressing $27
Spring Time Mix: Spring Time Loose Leaf Lettuce Mixed With Seasonal Berries, Candied Ginger & Candy Roasted Pecans Sprinkled With Gorgonzola & A Side Of Cucumber Raspberry Vinaigrette $30
Caesar Salad: Crisp Romaine Lettuce, Fresh Croutons & A Parmesan Romano Blend $27
Tie It Up: Bow Tie Pasta Tossed With Extra Virgin Olive Oil & An Assortment Of Italian Vinegars, Olives, Roma Tomatoes, Green Onions & Fresh Basil $20
Potato Salad: Classic Home-Made Potato Salad $25
Bruschetta Platter: Cucumber, Tepia, & Roasted Pepper Italian Bruschetta Served On Fresh Made Crustinis $35
Roasted Potatoes: Seasoned Potatoes Tossed Herbs & Olive Oil $15
Seasonal Vegetables: Glazed Carrots, Steamed Broccoli & Vegetable Of Season $15
Garlic Mashed Potatoes: Roasted Garlic Whipped With Idaho Potatoes $15
PS Catering
“You Create It, We Plate It.”
Chris Peil 480-897-2722
Diane Stern 480-414-9584
[email protected]